Product Overview
Our Pineapple Butter Rum Sauce is a delicious combination of pineapple, butter, rum, vanilla and molasses. It’s versatility is never ending, use as a glaze for ham, pork, or poultry, or drizzle on ice cream and pancakes. It is even delicious brushed on grilled root vegetables. Gluten Free. Oil Free.
The rich flavor of bourbon adds incredible depth to roasted peaches, while red pepper gives this sauce just the right amount of heat. The result is an incredible glaze for fish, chicken or beef and a delectable cheese topper. Heat this sauce and use on top of vanilla bean ice-cream. Gluten Free. Oil Free. Vegan
Apple cider vinegar, sweet maple and balsamic are key flavors in this distinctive vinaigrette! Toss with mixed greens, goat cheese and candied pecans for a salad sensation. Makes a great marinade for poultry, pork or salmon. Excellent for dipping sweet potato fries and roasted root vegetables. Â
